Thursday, June 19, 2008

A Little South of the Border

If you love Mexican food as much as I do, you will love this very easy salad!
Turkey Taco Salad- 3 block serving
3 cups mixed greens (1/2 block carb)
1/8 cup kidney beans (1/2 block carb)
1/4 cup black beans (1 block carb)
1/3 cup corn (1 block carb)
3 oz ground turkey taco meat (2 blocks protein)
1 oz cheddar cheese (1 block protein/ 3 blocks fat)
Season with hot sauce to your liking.
Post thoughts to comments.

at

6 comments:

  1. AnonymousJune 19, 2008 at 9:45 PM

    YUM!!!! I know what I am having for lunch tomorrow. Thanks for doing this Michele. I know there are alot of us who really appreciate it.

    ReplyDelete
  2. UnknownJune 19, 2008 at 9:57 PM

    YUMMMMM is right.
    You know what would really make that Taco Salad great though??? Some broccoli. ha ha ha.
    sorry, Tara. I had to do it.

    ReplyDelete
  3. micheleJune 19, 2008 at 10:04 PM

    What...you didn't see the brussel sprouts in there???

    ReplyDelete
  4. Darcy 'D2'June 20, 2008 at 9:19 AM

    This one will make an appearance at my kitchen this weekend :).

    ReplyDelete
  5. AnonymousJune 20, 2008 at 10:01 AM

    Hi Guys! Great blog! I'll be back....
    Choppin broccoli! Too funny!

    ReplyDelete
  6. Shari BabyJune 22, 2008 at 9:11 PM

    "She was choppin brocoli-ee...she's chop UN! "

    Love that SNL episode!!! I hope that was what the referencewas about!!!

    ReplyDelete