I love the flavor of steak in stir fry...but use whatever leftovers you have. This is the easiest one pan meal you can make! I used leftover skirt steak and sauteed it with some red bell peppers and onions in 1 TB olive oil over med heat. Add: 1 cup sliced celery, 1 sliced zucchini, 1 sliced carrot, 1 cup green beans (frozen work great) and 1 cup chopped broccoli. Add 1/2 cup vegetable broth and simmer until veggies are tender. Sprinkle with pecans or almonds and serve.
Michelle,
ReplyDeleteThat plate looks great. Keep up the great blog, especially the non food posts like sleep and omega 3s.
Clif