This is a quick and easy lunch you can put together using any protein you have leftover. I combined red and green peppers and pork chops cut into strips sauteed with chipotle marinade for flavor.
Fajita Pita- 2 blocks
1/2 whole wheat pita - (1 block carbs)
1/2 green bell pepper- (1/4 block carbs)
1/2 red bell pepper- (1/4 block carbs)
2 oz pork cut into strips (2 block protein)
1/2 cup grapes - (1 block carb)
6 cashews- (2 blocks fat)
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